Raspberry Thumbprint Cookies – Healthy Bites! — Body Fusion Best Dietitian Sydney


Baking prep

1. Preheat the oven to 180°

2. Add all ingredients to a large mixing bowl and mix well until combined. You could also use a food processor or Thermomix to achieve this. If the mixture is still crumbly, add water using a tablespoon as needed until a smooth dough forms. If the mixture is very sticky and doesn’t form balls you will need to add a little more almond meal

They’re almost ready!

5. Make 1″ balls and roll in sesame seeds.

6. Place on a baking tray lined with paper.

7. Leave 2″ between the cookies.

8. Press a thumbprint into the centre and put some jam in it.

9. Cook for approximately 15 minutes until lightly golden on top

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